BBQ Chicken Pineapple Kabobs

BBQ chicken pineapple kabobs are a delicious and easy-to-make dish that combines the sweetness of pineapple with the savory flavors of barbecue chicken. Here’s a simple recipe to get you started:

Ingredients:

For the Marinade:

• 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes
• 1/4 cup barbecue sauce
• 2 tablespoons soy sauce
• 2 tablespoons honey
• 1 clove garlic, minced
• 1/2 teaspoon paprika
• Salt and pepper to taste

For the Kabobs:

• 2 cups fresh pineapple chunks (canned pineapple chunks can also be used)
• Bell peppers, onions, and other vegetables of your choice, cut into 1-inch pieces
• Wooden skewers (soaked in water for about 30 minutes to prevent burning)

Instructions:

• In a mixing bowl, combine all the marinade ingredients: barbecue sauce, soy sauce, honey, minced garlic, paprika, salt, and pepper. Stir well.
• Place the chicken cubes in a resealable plastic bag or a shallow dish and pour the marinade over them. Make sure the chicken is evenly coated with the marinade. Seal the bag or cover the dish and refrigerate for at least 30 minutes (or longer for more flavor).
• Preheat your grill to medium-high heat.
• While the grill is heating up, assemble your kabobs. Alternate threading pieces of marinated chicken, pineapple chunks, and your choice of vegetables onto the soaked wooden skewers.
• Once the grill is hot, lightly oil the grates to prevent sticking. Place the kabobs on the grill and cook for about 10-15 minutes, turning occasionally and basting with any extra marinade. Make sure the chicken reaches an internal temperature of 165°F (75°C) and is no longer pink in the center.
• Remove the kabobs from the grill and let them rest for a few minutes before serving.
• Serve your BBQ chicken pineapple kabobs with additional barbecue sauce on the side for dipping, and enjoy!

These kabobs make a fantastic summer meal or a great addition to your barbecue party. The combination of sweet pineapple and savory chicken is sure to be a hit with your friends and family.

You got to try this sweet and savory recipe on your next trip to Terre Haute Campground!