🍕 Grilled Pizza

Here’s a simple and delicious Grilled Pizza recipe — perfect for summer nights or camping cookouts!

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Ingredients:

• Pizza dough (store-bought or homemade)
  
• Olive oil
  
• Pizza sauce
  
• Shredded mozzarella cheese
  
• Your favorite toppings (pepperoni, mushrooms, bell peppers, onions, olives, etc.)
  

Instructions:

1. Preheat the Grill:
   
   • Medium heat (about 400°F if you have a thermometer).
     
   • Clean and oil the grates to prevent sticking.
     
2. Prepare the Dough:
   
   • Roll out dough into a 10–12 inch circle or oval.
     
   • Brush one side lightly with olive oil.
     
3. Grill One Side First:
   
   • Place the oiled side down on the grill.
     
   • Grill for 2–3 minutes until the bottom is golden and firm.
     
   • Brush the top side with oil while it’s cooking.
     
4. Flip and Add Toppings:
   
   • Flip the crust using tongs or a spatula.
     
   • Quickly add sauce, cheese, and toppings.
     
   • Close the lid and cook for another 3–5 minutes until the cheese melts and the crust is crispy.
     
5. Remove & Serve:
   
   • Carefully remove the pizza from the grill.
     
   • Slice and enjoy hot!
     

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🔥 Tips:

• Use a pizza stone on the grill for an even crispier crust.
  
• Try different bases like pesto or BBQ sauce.
  
• For camping: pre-grill the dough ahead of time and just reheat and top on-site!

Try making grilled pizza next time you stay at Terre Haute Campground!